Potato Cakes with Smoked Salmon

Potato Cakes with Smoked Salmon

Potato Cakes with Smoked Salmon

By Food Network
20 minutes

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Details
  • Servings:   30
  • Calories:   35
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 3 eggs
  • 1/2 cup full fat milk
  • 2 spring onions/scallions finely sliced
  • 2 tablespoons olive oil
  • 3/4 cup smash/potato flakes
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon lemon juice
  • About 10 ounces (300g) smoked salmon
  • Small bunch dill or packet
Instructions

Potato Cakes with Smoked Salmon serves 30 original recipe by Food Network.

View original preparation instructions

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