Sour Cherry Scones And Ginger Marmalade Cream

Ingredients

• 1/2 cup dried sour cherries
• 2 cups all-purpose flour
• 1/4 cup sugar
• 2 teaspoons baking powder
• 1/2 teaspoon ground cardamom
• 1/2 teaspoon salt
• 1 cup heavy cream
• 1 tablespoon unsalted butter, melted
• 2 tablespoons confectioners' sugar
• 1/4 cup ginger marmalade, at room temperature

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