Artichoke Tapenade

Artichoke Tapenade

Artichoke Tapenade

By David Lebovitz
Serves 8

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Details
  • Servings:   8
  • Calories:   137
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 x garlic cloves
  • 1 cup pitted green olives
  • 1 tbsp capers
  • 14 ounces artichokes
  • 1 tbsp lemon juice
  • 6 tbsp extra-virgin olive oil
  • 1/8 tsp chile powder
  • salt, to taste
Instructions

Artichoke Tapenade serves 8 original recipe by David Lebovitz.

View original preparation instructions

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