Dirty Bird

Name: Dirty Bird
Ingredients: 1 quart clam-tomato juice, such as Clamato; 1 cup fresh lime juice; 1/2 cup orange juice; 4 bar spoons (4 teaspoons) Asian hot sauce, such as Sriracha; 4 bar spoons (4 teaspoons) Worcestershire sauce; 1 bar spoon (1 teaspoon) ground black pepper; 1/2 bar spoon (1/2 teaspoon) ground ginger; 1/2 bar spoon (1/2 teaspoon) salt, plus more for rimming glasses; 6 dashes orange bitters; 1 serrano chile, sliced; 30 ounces Mexican beer (preferably from tap)