Apricot Damper

Apricot Damper

Apricot Damper


35 minutes

Details
  • Servings:   4
  • Calories:   276
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 2 cups self rising flour
  • 1⁄4 cup Splenda sugar substitute
  • 1⁄4 cup dried apricot, sulfur free and very fine chopped
  • 1 teaspoon cinnamon
  • 1⁄8 teaspoon cardamom
  • 3⁄4 cup milk, may need up to 1 cup
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