Mini Croque Monsieurs
Ingredients
- 2 Tablespoons unsalted butter
- 3 Tablespoons all-purpose flour
- 2 Cups whole milk, warmed over low heat
- 1/2 Cup grated Jarlsberg
- Pinch of nutmeg
- Salt and pepper, to taste
- 16 slices brioche or white bread
- 1/4 Cup Dijon mustard
- 16 slices French or Black Forest ham
- 2 Cups béchamel sauce
- 8 slices plus 1/2 cup grated Jarlsberg cheese
- 1/2 stick unsalted butter, melted
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