Ingredients
- 500g skinless boneless chicken thighs, cut into pieces
- 100g fresh breadcrumbs
- 1 large egg, beaten
- 1 onion, grated
- 25g parmesan, finely grated plus more to serve
- 4 garlic cloves, crushed
- ½ small bunch oregano, finely chopped
- 2 tbsp olive oil, plus extra to grease tray and serve
- 2 x 400g cans chopped tomatoes
- 1 tsp sugar
- 300g spaghetti
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