Easy Baked Pork Chop
Easy Baked Pork Chop requires approximately 45 minutes from start to finish. One portion of this
Pork Scallopini Salad
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: salad
Cuisine
- french
Ingredients
- Juice of 1 lemon
- 2 tablespoons red wine vinegar
- 1 small shallot, chopped
- 3 tablespoons extra-virgin olive oil, plus more for drizzling
- 1 1/2 teaspoons chopped fresh rosemary
- Kosher salt and freshly ground pepper
- 1 1/4 pounds pork scallopini
- 1 pint grape tomatoes, halved
- 5 radishes, thinly sliced
- Vegetable oil, for the grill
- 4 pieces lavash or pita bread
- 8 ounces mixed salad greens (about 8 cups)
- 2 ounces gruyere cheese, thinly sliced
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