Indian spiced shepherds pie

Indian-spiced shepherd’s pie

Indian-spiced shepherd’s pie

By BBC Good Food
1 hour 5 minutes

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Details
  • Servings:   6
  • Calories:   412
  • Protein:   21g
  •  
  • Fiber:   8g
  • Sugar:   6g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   22g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
  • indian
Comments
Ingredients
  • 500g pack lean minced lamb
  • 1 onion, chopped
  • 2 carrots, diced
  • 2 tbsp garam masala
  • 200ml hot stock (lamb, beef or chicken)
  • 200g frozen peas
  • 800g potatoes, diced
  • 1 tsp turmeric
  • small bunch coriander, roughly chopped
  • juice half lemon, plus wedges to serve
Instructions

Indian-spiced shepherd’s pie serves 6 original recipe by BBC Good Food.

View original preparation instructions

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