Kalua Pork with Cabbage and Onions

Kalua Pork with Cabbage and Onions

Kalua Pork with Cabbage and Onions

By Honest Cooking
5 hours 30 minutes

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Details
  • Servings:   4
  • Calories:   842
  • Protein:   75g
  •  
  • Fiber:   7g
  • Sugar:   11g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   51g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • 3-4 pounds pork butt
  • 1 tablespoon liquid smoke
  • Sea salt
  • 1 head green cabbage sliced into thin strips
  • 2 medium onions sliced into thin strips
  • 1 cup chicken stock or broth
Instructions

Kalua Pork with Cabbage and Onions serves 4 original recipe by Honest Cooking.

View original preparation instructions

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