Orange Marmalade and Almond Alfajores

Ingredients

• ½ cups sugar
• 7 oz. softened unsalted butter
• 2 tsp. honey
• 1 large egg yolk
• 1½ cups plus 2 Tbsp. pastry flour, plus more for dusting
• ½ cups cornstarch
• 1½ tsp. baking powder
• ½ tsp. baking soda
• 1½ cups orange marmalade
• ¾ cups (2½ oz) finely chopped almonds
• 14 oz. semisweet chocolate, finely chopped (2¼ cups), melted and tempered*

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