Dried Fruit and Ginger Scones
Dried Fruit and Ginger Scones is an European breakfast. This recipe makes 8 servings with 273 calories,
Dried fruit energy nuggets
Details
- Servings: 6
- Diet: Low-Sodium
- Meal: snack
- Dish: desserts
Cuisine
- american
Ingredients
- 50g soft dried apricot
- 100g soft dried date
- 50g dried cherry
- 2 tsp coconut oil
- 1 tbsp toasted sesame seed
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