Carrot Scallion Latkes

Carrot Scallion Latkes

Carrot Scallion Latkes

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   268
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • kosher
Comments
Ingredients
  • 3 cups shredded carrots
  • 3 scallions, finely chopped
  • 3 eggs, whisked
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon coconut flour
  • olive oil, for frying
Instructions

Carrot Scallion Latkes serves 4 original recipe by Food52.

View original preparation instructions

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