Ale glazed beef fillet with a crispy onion crust

Ale-glazed beef fillet with a crispy onion crust

Ale-glazed beef fillet with a crispy onion crust

By BBC Good Food
1 hour

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Details
  • Servings:   5
  • Calories:   470
  • Protein:   33g
  •  
  • Fiber:   1g
  • Sugar:   0g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   13g
  • Fat Total:   35g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 100g crispy fried onions (available in some supermarkets or online)
  • 1 tbsp sunflower oil
  • 800g beef fillet, cut from the centre
Instructions

Ale-glazed beef fillet with a crispy onion crust serves 5 original recipe by BBC Good Food.

View original preparation instructions

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