Grilled Angel Food Cake with Strawberry Sauce

Ingredients

• ¾ cup water
• 1 hibiscus-rosehip herbal tea bag
• 2 ½ cups small fresh strawberries, hulled
• 1 tablespoon sugar (see Tips)
• 1 ½ teaspoons cornstarch
• 1 tablespoon tub-style vegetable oil spread
• 6 ounces prepared angel food cake, cut into 6 equal slices
• Butter-flavor nonstick cooking spray
• 1 ½ cups light strawberry ice cream
• 6 teaspoons sugar-free chocolate-flavored syrup

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