Japanese Pickles
If you want to add more Japanese recipes to your repertoire, Japanese Pickles might be a recipe
Japanese Fried Oysters
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- japanese
Ingredients
- 300 g fresh oyster meat
- 2 Tbs sweet potato starch or cornflour
- ½ Teaspoon salt
- 2 Tbs oil
- 2 eggs beaten
- 5 sprigs coriander chopped
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