Peas and Asparagus with Arugula Pesto

Peas and Asparagus with Arugula Pesto

Peas and Asparagus with Arugula Pesto


Serves 2

Details
  • Servings:   2
  • Calories:   157
  • Protein:   10g
  •  
  • Fiber:   10g
  • Sugar:   10g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 cups freshly shelled peas
  • 1 cup asparagus - diced
  • ½ cup arugula pesto (recipe below)
  • olive oil
  • salt / pepper to taste
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