Apple jelly

Apple jelly

Apple jelly

By BBC Good Food
Serves 8

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Details
  • Servings:   8
  • Calories:   464
  • Protein:   1g
  •  
  • Fiber:   5g
  • Sugar:   114g
  • Carb Total:   116g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1.5kg apples, washed well and roughly chopped (skin and core kept on)
  • 1 lemon, pared and juiced
  • around 750g jam sugar
Instructions

Apple jelly serves 8 original recipe by BBC Good Food.

View original preparation instructions

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