Creamy Corn Cups Esquites

Creamy Corn Cups ("Esquites")

Creamy Corn Cups (Esquites)

By Food Network
17 minutes

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Details
  • Servings:   4
  • Calories:   288
  • Protein:   8g
  •  
  • Fiber:   4g
  • Sugar:   8g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   21g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 4 ears sweet corn, husked and silks removed
  • 4 tablespoons mayonnaise or Mexican sour cream
  • 4 tablespoons unsalted butter, softened
  • 6 tablespoons crumbled queso fresco or mild feta cheese
  • Ground chili powder, for sprinkling
  • Salt, for sprinkling
  • Lime wedges, for serving, optional
Instructions

Creamy Corn Cups ("Esquites") serves 4 original recipe by Food Network.

View original preparation instructions

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