Paleo Spinach Crepes

Name: Paleo Spinach Crepes
Ingredients: 2 Tablespoons Palm Shortening Or Cooking Fat Of Choice; ⅓ cups Tapioca Flour; ¼ cups Coconut Flour; 1 Tablespoon Psyllium Husk Powder; 1 teaspoon Baking Powder; ½ teaspoons Onion Powder; ½ teaspoons Garlic Powder; ½ teaspoons Salt; 2 cups Fresh Baby Spinach; 1 cup Egg Whites (or Whites From 12 Large Eggs); ½ cups Water; 2 Tablespoons Apple Cider Vinegar; 1 Tablespoon Honey Or Sweetener Of Choice