Belgian Waffles
Details
- Servings: 10
- Diet: Balanced
- Meal: breakfast
- Dish: biscuits and cookies
Cuisine
- central europe
Ingredients
- 2 1/2 cups buckwheat flour
- 1/2 cup all-purpose flour
- 1 1/2 tablespoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 teaspoons sugar
- 3 eggs
- 3 cups buttermilk
- 1/2 cup melted butter
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