Pita Stuffed with Meat Arayes

Pita Stuffed with Meat (Arayes)

Pita Stuffed with Meat (Arayes)


Serves 12

Details
  • Servings:   12
  • Dish:   main course
Cuisine
  • middle eastern
Ingredients
  • 500 grams minced lamb
  • 500 grams tomatoes, finely chopped
  • 1 medium onion, finely chopped
  • 1/3 cup parsley, finely chopped
  • 1/2 cup olive oil, divided
  • 1/4 teaspoon cinnamon
  • 1/2 teaspoon red chili pepper
  • 1 teaspoon salt (or to taste)
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon allspice
  • 1 tablespoon pomegranate molasses (optional)
  • 7 to 8 thick loaves pita bread
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