Ingredients
- 1/2 medium yellow onion
- 6 sprigs fresh parsely
- 3 cloves garlic
- 1 tablespoon tomato paste
- 1 tablespoon pomegranate molasses (optional)
- 1 tablespoon baharat spice
- 1 1/2 teaspoons kosher salt
- 1 teaspoon ground cumin
- 1/2 teaspoon ground allspice
- 1/2 teaspoon cayenne pepper (optional)
- 1 pound lean ground beef or ground lamb
- 4 pocketed pita breads
- 2 tablespoons olive oil
- 1 clove garlic
- 1 medium lemon
- 1/2 cup plain Greek yogurt
- 2 tablespoons tahini
- 2 tablespoons water, plus more as needed
- Kosher salt
- Freshly ground black pepper
- Sumac, for garnish (optional)
Personal Notes
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