Blackberry Clafoutis
Blackberry Clafoutis might be a good recipe to expand your dessert repertoire. This recipe serves 2.
Blackberry apple Yorkshire puddings
Ingredients
- 25g butter
- 140g golden caster sugar
- 4 apples (Cox's are good), peeled, cored and cut into bite-size chunks
- 1 egg white
- 2 eggs
- 140g plain flour
- 200ml full-fat milk
- 150g punnet blackberry
- 2 tbsp sunflower oil
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