Flambee of Seasonal Fruits with Pound Cake and Ice Cream

Ingredients

• 1 tablespoon butter
• 1/2 pint blueberries
• 1/2 pint red raspberries
• 1/2 pint blackberries
• 1/2 pint strawberries (sliced)
• 2 vanilla beans (split and cut in half)
• 2 ounces Grand Marnier
• 1 orange (segments only)
• 3 tablespoons honey
• 4 slices pound cake
• 4 scoops of your favorite ice cream
• 4 mint sprigs

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