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Teh Tarik Sweet and Frothy Malaysian Milk Tea
Details
- Servings: 4
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: drinks
Cuisine
- south american
- south east asian
Ingredients
- 2 cups (475ml) water
- 1 1/2 teaspoons (6g) loose leaf black tea, preferably Ceylon
- 7 ounces (200ml) evaporated creamer or heavy cream (see notes)
- 3 tablespoons (45ml) condensed milk, divided, plus more as needed
Instructions
Teh Tarik (Sweet and Frothy Malaysian Milk Tea) serves 4 original recipe by Serious Eats.
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