Olive Oil–Roasted Spring Onions

Olive Oil–Roasted Spring Onions

Olive Oil–Roasted Spring Onions


Serves 4

Details
  • Servings:   4
  • Calories:   496
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   55g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 2 bunches spring onions, roots trimmed
  • Kosher salt, freshly ground pepper
  • 1 cup olive oil
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Salade Grecque
Salade Grecque

The recipe Salade Grecque can be made in roughly 45 minutes. Watching your figure? This gluten

45 minutes
Baked Olives and Peppers
Baked Olives and Peppers

Baked Olives and Peppers might be just the hor d'oeuvre you are searching for. Watching your figure?

45 minutes
Powered by Edamam