Wilted spring greens in nut oil

Wilted spring greens in nut oil

Wilted spring greens in nut oil


Serves 4

Details
  • Servings:   4
  • Calories:   120
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • small knob of butter
  • 1 tbsp walnut oil
  • 1 small head of spring greens, stem removed, roughly shredded
  • 25g toasted walnuts, chopped
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