Poached eggs in tomatoes
You can never have too many breakfast recipes, so give Poached eggs in tomatoes a try. For $1.85 per
Poached Egg “Dizzys” Style recipes
Ingredients
- 4 eggs
- 2 tsp. pesto
- 1 tsp. extra-virgin olive oil for drizzling on bread
- 1/2 demi baguette (or more, if you like bread)
- 1 medium tomato, diced
- 2 tbsp. parmesan cheese, grated (or more! go for some sliced gruyere/American if you so wish)
- sea salt
Instructions
Poached Egg, “Dizzy’s” Style recipes serves 2 original recipe by tungincheek.wordpress.com.
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