Parsi Style Scrambled Eggs

Parsi-Style Scrambled Eggs

Parsi-Style Scrambled Eggs

By Saveur
Serves 4

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Details
  • Servings:   4
  • Calories:   292
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
  • american
Comments
Ingredients
  • 4 tbsp. unsalted butter
  • 1 small white onion, finely chopped
  • 2 serrano chiles, stemmed, seeded, and finely chopped
  • 2 cloves garlic, finely chopped
  • 2 plum tomatoes, cored and chopped
  • 8 eggs, beaten
  • 1⁄2 cup chopped cilantro leaves
  • 1⁄4 cup heavy cream
  • Kosher salt, to taste
Instructions

Parsi-Style Scrambled Eggs serves 4 original recipe by Saveur.

View original preparation instructions

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