Savory Pork Pot Stickers
Ingredients
- FOR THE DUMPLINGS:
- 8 ounces, weight Ground Pork
- ½ cups Finely Chopped Cabbage
- 2 Tablespoons Finely Chopped Carrotts
- 2 Tablespoons Finely Chopped Ramps Or Garlic
- ¼ cups Finely Chopped Green Onions
- ½ cups Chopped Cilantro
- 1 teaspoon Sesame Oil
- 1 teaspoon Freshly Chopped Garlic
- 24 Wonton Wrappers (We Used 3x3 Inch Size)
- 4 Tablespoons Vegetable Oil, For Cooking Dumplings (2 Tablespoons Per Batch)
- ½ cups Water, For Cooking Dumplings (1/4 Cup Per Batch)
- FOR THE DIPPING SAUCE:
- ¼ cups Rice Vinegar
- 1 Tablespoon Soy Sauce
- 1 Tablespoon Finely Chopped Green Onions
- ½ teaspoons Sugar
- ¼ teaspoons Garlic Powder
- ¼ teaspoons Sesame Seeds
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