Brussels Sprouts with Bacon and Shallots
Brussels Sprouts with Bacon and Shallots is a gluten free, dairy free, paleolithic, and primal
Kung Pao Brussels Sprouts
Details
- Servings: 6
- Dish: main course
Cuisine
- chinese
Ingredients
- 1 pound Brussels sprouts, halved
- 1 tablespoon olive oil
- 4 tablespoons reduced-sodium soy sauce
- 2 tablespoons chicken broth
- 2 tablespoons rice vinegar
- 2 tablespoons sambal oelek
- 2 tablespoons dry sherry
- 2 teaspoons cornstarch
- 0.25 cup unsalted roasted peanuts
- 2 green onions, chopped
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