Crockpot Cashew Chicken

Crockpot Cashew Chicken

Crockpot Cashew Chicken


Serves 8

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Ingredients
  • 4 boneless skinless chicken breasts, cut into smaller pieces
  • ¼ cup all purpose flour
  • ½ tsp black pepper
  • 1 tbsp vegetable oil
  • ¼ cup soy sauce
  • 2 tbsp rice vinegar
  • 2 tbsp BBQ sauce
  • 1 tbsp brown sugar
  • 3 garlic clove, minced
  • 1 tsp grated fresh ginger
  • 1 tsp red pepper flakes
  • ½ cup cashews
Details
  • Servings:   8
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • chinese

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