Khinkali Meat Filled Dumplings

Khinkali (Meat-Filled Dumplings)

Khinkali (Meat-Filled Dumplings)

By Food & Wine
1 hour 10 minutes

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Details
  • Servings:   8
  • Calories:   125
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 2 cups all-purpose flour (about 8 1/2 ounces), plus more for work surface
  • 1/2 teaspoon fine sea salt
  • 1/2 cup water
  • 1 large egg, beaten
  • Olive oil, for greasing
Instructions

Khinkali (Meat-Filled Dumplings) serves 8 original recipe by Food & Wine.

View original preparation instructions

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