Bali in a Bowl

Name: Bali in a Bowl
Ingredients: 2-3 tablespoons grapeseed oil; 1 pound carrots, peeled and sliced into 1/8 thick disks; 3 stalks celery, chopped; 1 medium onion, chopped; 4 teaspoons fresh ginger, peeled, finely chopped; 5 cups freshly made vegetable broth; 8 ounces russet potatoes, peeled, chopped; 1 tablespoon brown sugar, packed; 1/2 cup coconut milk; 2 tablespoons Thai green curry; Juice from 1 lime; 1 teaspoon kosher salt or to taste; 1/2 teaspoon white pepper