Roasted Green Bean Spring Rolls recipes

Roasted Green Bean Spring Rolls recipes

Roasted Green Bean Spring Rolls recipes


50 minutes

Details
  • Servings:   9
  • Calories:   96
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 3/4 pound green beans, ends trimmed (see note)
  • 1 red pepper
  • 1 tablespoon olive oil
  • 3 tablespoons soy sauce or tamari
  • 2 teaspoons honey (or vegan sub)
  • 1 teaspoon minced fresh ginger
  • 2 teaspoons toasted sesame seeds
  • 6 ounces brown rice noodles (see note)
  • 8 to 10 rice papers (white or brown)
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