Almond Pistachio Nougat

Almond-Pistachio Nougat

Almond-Pistachio Nougat

By Food & Wine
1 hour

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Details
  • Servings:   14
  • Calories:   385
  • Protein:   9g
  •  
  • Fiber:   4g
  • Sugar:   44g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   19g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 3 cups roasted almonds
  • 3/4 cup unsalted shelled pistachios
  • 1/4 cup cornstarch
  • 1/4 cup confectioners' sugar
  • 1 2/3 cups plus 1 tablespoon granulated sugar
  • 3/4 cup light honey
  • 1 3/4 cups water
  • 2 large egg whites, at room temperature
  • Pinch of salt
Instructions

Almond-Pistachio Nougat serves 14 original recipe by Food & Wine.

View original preparation instructions

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