Cod with Tomato-Olive-Chorizo Sauce and Mashed Potatoes
If you want to add more gluten free, dairy free, and whole 30 recipes to your collection, Cod
Tagliatelle with cavolo nero chickpeas and pecorino
Details
- Servings: 4
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- french
Ingredients
- Large handful cavolo nero, or kale
- 100ml/3½fl oz olive oil
- 2 lemons, zest only
- ½ lemon, juice only
- 200g/7oz cooked chickpeas
- 500g/1lb 2oz fresh tagliatelle pasta, or similar
- Salt
- Freshly ground black pepper
- 100g/3½oz pecorino or other hard cheese, finely grated
Personal Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Cod with tomatoes, olives and polenta
Cod with tomatoes, olives and polentan is a gluten free, dairy free, and pescatarian recipe with
Pho With Zucchini Noodles
Pho With Zucchini Noodles is a gluten free and dairy free main course. For $8.15 per serving,
Comments