Ingredients
- 4-pound piece pork cushion (a deboned cut of meat from the large muscle of a pig's picnic shoulder)
- 1 cup Sofrito (see recipe below)
- 1 cup water
- 1/3 cup Worcestershire sauce
- 1/4 cup garlic powder
- 1/4 cup Italian seasoning
- 1/4 cup paprika
- 1/4 cup ground black pepper
- 2 tablespoons salt
- 1 bunch of green onion stems
- 1 cup mayonnaise
- 1/4 cup water
- 8 garlic cloves
- Oil, for frying
- 6 plantains at any stage of ripeness, yellow (soft and sweet) or green (firm)
- 2 cups shredded lettuce
- 2 tomatoes, sliced
- 1/2 cup ketchup
- 1 cup shredded mixed cheese
- 1 bunch green onions
- 1/2 teaspoon crushed red pepper
- 7 garlic cloves
- Half yellow onion
- 2 tablespoons oil
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