Creamy spiced mussels

Creamy spiced mussels

Creamy spiced mussels

By BBC Good Food
35 minutes

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Details
  • Servings:   4
  • Calories:   584
  • Protein:   62g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   22g
  •  
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 2kg fresh mussel
  • 150ml dry white wine
  • 2 shallots , finely chopped
  • 25g butter
  • 1 tsp plain flour
  • 1-2 tsp curry paste
  • 100g crème fraîche
  • chopped parsley , to serve
Instructions

Creamy spiced mussels serves 4 original recipe by BBC Good Food.

View original preparation instructions

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