Crispy Pork Chops with Spinach Chickpea Salad

Crispy Pork Chops with Spinach-Chickpea Salad

Crispy Pork Chops with Spinach-Chickpea Salad


30 minutes

Ingredients
  • 2 Eggland's Best organic eggs
  • 2 tsp Diamond Crystal kosher salt
  • 2/3 cup Wel-Pac Japanese style panko
  • 1 tsp McCormick smoked paprika
  • 3/4 tsp finely ground Simply Organic black peppercorns
  • 4 Organic Prairie bone-in pork chops (1" thick)
  • 1/4 cup plus 2 Tbsp California Olive Ranch extra virgin olive oil
  • 4 celery stalks, sliced diagonally
  • 2 cans (15 oz each) Eden Foods organic garbanzo beans, drained
  • 2/3 cup chopped Peloponnese Country Gourmet mixed olives
  • 1 tbsp cider vinegar
  • 5 oz baby spinach
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