Honey Nut Raspberry Baked Oatmeal
Honey Nut Raspberry Baked Oatmeal is a gluten free and dairy free breakfast. This recipe serves
Honey Balsamic Roasted Carrots From The Glorious Vegetables of Italy
Ingredients
- 1 pound (455g) carrots, cut in half crosswise, each half cut lengthwise into quarters
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon good-quality flavorful honey
- 2 teaspoons aged balsamic vinegar, plus more for sprinkling
- 1/2 teaspoon coarse sea salt, plus more for sprinkling
- Freshly ground black pepper
Instructions
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