Bread Baking: Sprouted Wheat Bread Recipe
Details
- Servings: 6
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: bread
Cuisine
- mediterranean
Ingredients
- 1 cup warm water
- 2 1/4 teaspoons active dry yeast
- 1 tablespoon sugar
- 1 cup (4 1/2 ounces) sprouted yeast flour
- 1 1/2 cups (6 3/4 ounces) bread flour (divided)
- 1 teaspoon salt
- 1 tablespoon olive oil
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Comments