Grilled Veggie Couscous Salad

Grilled Veggie Couscous Salad

Grilled Veggie Couscous Salad

By Good Housekeeping
Serves 4

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Details
  • Servings:   4
  • Calories:   448
  • Protein:   17g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   37g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 med. red peppers, seeded and quartered
  • 2 portobello mushroom caps
  • 2 lemons, halved
  • 5 tbsp. extra-virgin olive oil, divided
  • Kosher salt
  • 5 oz. arugula
  • 4 oz. Pecorino cheese
  • 1 c. couscous, cooked
  • black pepper
Instructions

Grilled Veggie Couscous Salad serves 4 original recipe by Good Housekeeping.

View original preparation instructions

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