Mangalore chicken Recipe

Ingredients

• 750 GMs Whole Chicken cut to pieces with Bone
• 2 TSP Ginger and Garlic Paste ; Marination
• 1 TSP Turmeric Powder ; Marination
• 1 Cinnamom
• 2 TSP Salt ; Marination
• 1/2 CUP Corriander leaves ; Marination
• 6 TSP Musard Oil
• 3 TSP Coriander Seeds
• 1/2 TSP Methi
• 2 TSP Cumin Seeds
• 6-8 Black Peppercorn Seeds
• 1 TSP Fenugreek Seeds
• 2 Large Onions ; Finely Chopped
• 2 Tomatoes ; finely chooped
• 6-8 Garlic Cloves
• 1 cup chicken stock
• 1 Cup Grated coconut
• 1/2 TSP Tamarind Pulp
• 1 TSP Mustard Seeds
• 10-12 CUrry leaves
• 6 Cloves
• 4 Green Cardmom
• 2 Bay leaves
• 1 TSP fennel (Saunf) seeds
• 1CUP Finely Chopped Coriander ; Garnish
• 2 TSP garam masala ; Garnish
• 2 TSP Lemon JUICE ; Garnich

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