Double Baked Three Cheese Soufflés

Double-Baked Three-Cheese Soufflés

Double-Baked Three-Cheese Soufflés


Serves 16

Details
  • Servings:   14
  • Calories:   332
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   30g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 4 tablespoons unsalted butter
  • 1/4 cup all-purpose flour
  • 1 cup milk
  • 2 1/2 cups heavy cream
  • 4 ounces mild goat cheese, crumbled (about 1 cup)
  • 10 large egg yolks, lightly beaten
  • 2 ounces Roquefort cheese, crumbled (about 1/2 cup)
  • 1 1/2 cups freshly grated Gruyère cheese (4 ounces)
  • Salt and freshly ground white pepper
  • 8 large egg whites
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