Smoky Black Bean Enfrijoladas

Smoky Black Bean Enfrijoladas

Smoky Black Bean Enfrijoladas


25 minutes

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • indian
Ingredients
  • 2 whole Chile Arbol, Or Other Dried Red Peppers, Stems Removed
  • 1 whole White Or Red Onion, Finely Chopped
  • 3 cups Cooked Black Beans
  • ½ teaspoons Goya All-purpose Seasoning, Or Salt
  • ½ teaspoons Ground Cumin
  • ½ teaspoons Paprika
  • 2 Tablespoons Lard, Melted (or Vegetable Oil)
  • 1 cup Chicken Broth (or Vegetable)
  • 16 whole Small Corn Tortillas
  • 2 Tablespoons Vegetable Oil, Optional
  • 2 cups Shredded Cooked Chicken (optional)
  • ½ cups Crumbled Cotija Cheese
  • ½ cups Chopped Cilantro
  • 1 whole Avocado (peeled, Pitted And Sliced)
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