Shakshouka Recipe

Shakshouka Recipe

Shakshouka Recipe


20 minutes

Details
  • Servings:   2
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • middle eastern
Ingredients
  • 1 tbsp. olive oil
  • 1 onion, chopped
  • 2 or 3 cloves of garlic, minced
  • 1 tsp ground turmeric
  • 1 tsp. whole cumin
  • 1 large can of tomatoes, drained (preferably home-canned san marzanos)
  • Salt and pepper
  • 4 eggs
  • Chopped cilantro for garnish
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