Shakshouka

Ingredients

• 1 tbsp olive oil
• 1/2 medium onion chopped
• 1 clove garlic minced
• 1/2 bell pepper chopped
• 3 ripe diced tomatoes or 1 tin canned tomatoes
• 2 tbsp tomato paste
• 1 tsp chilli powder add more to your liking
• 1 tsp oregano optional
• 3 eggs depends on how big your skillet is
• 1/2 tbsp fresh chopped parsley or coriander optional, for garnish
• Salt to taste

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