Shakshouka Tala: A Well-traveled, Tomato-and-Pepper-based Stew
Shakshouka Tala: A Well-traveled, Tomato-and-Pepper-based Stew requires roughly 45 minutes from
Shakshouka
Details
- Servings: 4
- Dish: main course
Cuisine
- middle eastern
Ingredients
- 1 large onion, peeled and finely chopped
- olive oil
- 3 garlic cloves, peeled and crushed
- 4 large free range eggs
- 1 small sweet red pepper, deseeded and sliced finely
- 6 medium tomatoes
- 1 tablespoon sweet paprika
- sea salt & freshly ground black pepper
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